Starters

£5.50
Homemade Soup of the day (v)
£6.95
Chicken Liver, Port and Thyme Parfait
served with homemade brioche and port jelly
£6.95
Alfred Enderby Smoked Haddock, Spring Onion and Lemon Fishcake
Served with Tomato dressed leaves
£7.50
Mozzarella, Cherry Tomato and Basil Bruschetta (v)
Served with balsamic dressing
£9.95
Baked Camembert (v)
served with thyme and garlic served in a warmed focaccia

Mains

£14.95
Pan-seared Fillet of Seabass
Served with sauté potatoes, ratatouille style vegetables and coriander oil
£14.95
Roast Cod Fillet
Served with crushed potatoes, buttered samphire and seafood bisque
£14.95
Roast Chicken Supreme
served with rosemary fondant potato, wild mushroom and tarragon cream sauce
£14.95
Braised Short Rib of Beef
Served with carrot purée, thyme cream potatoes and red wine gravy
£12.95
Lincolnshire Boston Sausage & Mash
served with caramelised red onion gravy
All of the above mains are served with seasonal vegetables
£12.95
Millers Beef Burger
6oz prime beef burger, bacon, cheese, cherry tomato chutney, served in a toasted bun with chips, coleslaw and side salad
£12.95
Millers Chicken Burger
Breaded chicken breast, bacon, sweet and sour peppers, served in a toasted bun with chips, coleslaw and side salad
£12.95
Hunter’s Chicken
Pan roasted chicken breast, bacon, cheese and bbq sauce, served with chips and salad
£12.95
Ale-battered Haddock
Fresh Grimsby haddock, twice cooked chips, mushy peas, tartare sauce, lemon
£12.95
Battered whole tail Scampi
Served with twice cooked chips, garden peas and tartare sauce
£11.95
Chicken & Chorizo Risotto
served with grated parmesan and dressed rocket
£11.95
Pea, Spinach and Min Risotto (v)
served with grated parmesan and dressed rocket
£11.95
Chicken & Bacon Salad
served with a dressed salad with grated parmesan and croutons

Steaks

All served with twice-cooked chips, beer-battered onion rings, roast tomato.

Add a sauce of your choice. Choose from - peppercorn, mushroom and red wine, stilton all at £2.95

£12.95
8oz Gammon Steak
£14.95
8oz Rump Steak
£19.95
8oz Ribeye Steak
£20.95
6oz Fillet Steak

Ribs

All served with twice-cooked chips, beer-battered onion rings, salad and coleslaw

£16.95
Full Rack of Ribs in Sticky BBQ Sauce
£20.95
Full Rack of Ribs and a Chicken Breast in a Sticky BBQ Sauce
£22.95
Full Rack of Ribs and an 8oz Rump Steak

Side Orders

£2.95
Twice-cooked chips
£2.95
Dressed side salad
£2.95
Beer-battered onion rings (8)
£2.95
Garlic focaccia
£3.95
Garlic focaccia with cheese
£3.95
Sweet potato fries

Desserts

£6.50
Sticky Toffee Pudding
served with butterscotch sauce, vanilla bean ice cream
£7.50
Milk Chocolate Fondue
served with marshmallows and fruit
£7.95
Cheeseboard
a selection of 4 cheeses served with Lincolnshire plum bread, celery, red grapes, onion chutney
£4.95
A selection of Homemade ice creams / sorbets (3 scoops)
Choose from vanilla, salted caramel, double chocolate, passionfruit sorbet, blackcurrant sorbet, lemon sorbet
£6.50
Strawberry, Vanilla and Toasted White Chocolate Eton Mess
What more do we need to say? Simply delicious
£6.50
Biscoff Cheesecake
With biscuit crumb and espresso sorbet
£6.50
Lemon Posset
With raspberry curd and vanilla shortbread

Stay Connected

To read our privacy policy please click here.

© 2021 The Millers Sleaford.

Website by Yello Media